"We believe that our hog roasts and barbecues are some of the best in the Southwest because of the effort we put in, to meet our customers’ requirements."
If you want haute cuisine, fine bone china, crisp white Egyptian cotton table clothes, tinkling crystal and solid silver cutlery then carry on browsing the internet, because that is not us.
However, if you care about the provenance of your meat (#knowwhereyourdinnercomesfrom), want freshly prepared homemade dishes using quality and where possible, local Devon produce then give us a call to chat through your celebration requirements.
We are Richard and Jo and we have been providing high quality corporate and event catering since 2005. We passionately care about the service and product we deliver to our customers. We believe that our hog roasts and barbecues are some of the best in Devon and the Southwest because of the effort we put in to meet our customers’ requirements and the quality of the raw ingredients used.
Our pigs our free range, locally reared in North Devon and locally slaughtered. Our menus reflect the many different dietary requirements that are prevalent today and we pride ourselves on offering a totally bespoke service.
Cleanliness and safety are important to us; all equipment is thoroughly cleaned after each event. We hold the Level 2 Award in Food Safety in Catering and have a 5 Very Good Food Hygiene Rating awarded by North Devon District Council.
We do not charge a premium for certain events as our approach to each type of function is the same, be it a wedding or the local village fayre.
So, if you need a trustworthy caterer for your local event or a wedding caterer with experience but not the hefty price tag, give us a call.